| Vacancy | |
|---|---|
| Job Title | QA Executive(Food Technology) |
| Gender Preference | Male// Female |
| Number Of Vacancy | 1 |
| Industry Area | Pharmaceutical |
| Key Skills | FSSAI, HACCP,CCP, Hazard analysis, Food safety risk assessment, FTACCP ,VACCP, GHP, GDP, GXP |
| Qualification | B.Sc/B.Tch-Food Technology/Food & Nutrition or M.Sc/M.Tech-Food Technology, |
| Salary (Per Annum) | Up to 3.00 LPA |
| Work Experience | 1 to 4Years |
| Job Requirement | Food & Nutrition, FSSAI and HACCP related awareness. Working with QA, FSSAI, HACCP & FSSC 22000 company. Basic knowledge about CCP, Hazard analysis, Food safety risk assessment, Food defence and TACCP & VACCP, GHP, GDP, GXP awareness. Job Location : Nandesari (15-17 kms from Vadodara) Note : Company will provide transportation to Female candidates only. |
| Job Location | |
|---|---|
| Job Country | India |
| Job State / U.T. | Gujarat |
| Job City | Vadodara |
| Company Profile | |
|---|---|
| Company Name | Our Reputed Client |
| About Company |
Company is a leading producer of Calcium based Pharmaceutical, Food and Feed ingredients in India for the last quarter of a century. |
| Contact Details | |
|---|---|
| Contact Person | Janki Ankola |
| Mobile | 9974085805 |
| Email ID | janki@miraclehrs.com |
| Share & Apply | ||
|---|---|---|
| Apply Now Back | ||
